Indian Mix (For Two) ... £9.95
Mixed Starter (For Four) ... £19.95
Himalayan ... £3.95
Mixed Kebab ... £4.75
Sheek Kebab ... £2.95
Shami Kebab ... £2.95
Chicken Tikka ... £2.95
Lamb Tikka ... £2.95
Chicken Chatt ... £2.95
Prawn Chatt ... £3.95
King Prawn Chatt ... £5.25
Aloo Chatt ... £2.95
Tandoori Chicken ... £2.95
Royal Chicken ... £3.25
Onion Bhaji ... £2.25
Garlic Mushrooms ... £2.50
Vegetable Pakora ... £2.45
Samosa (Meat Or Vegetable) ... £2.45
Prawn Cocktail ... £2.45
Prawn Puree ... £3.50
King Prawn Puree ... £5.25
King Prawn Butterfly ... £4.50King Prawn Sizzler ... £5.50
Starters
Nawabi
Shahi … £6.95
Recipe: Chicken or lamb cooked with dupiaza onions, tomatoes, yoghurt, almond powder, coconut powder and mixed spices with coriander.
Makhon Chicken … £6.95
Recipe: Mild curry topped with cream, butter and coconut powder.
Nawabi Chicken … £6.95
Recipe: Cubes of barbequed chicken cocked with garlic butter.
Nawabi Delight … £7.75
Recipe: Combination of chicken, banana, mixed fruits and mango in a creamy sauce. Sweet
Duck … £7.95
Recipe: Trend pieces of duck cooked with sweet mango and honey.
Rajpoot Special Chicken … £7.50
Recipe: Tandoori chicken with mixed spices.
Rajdani Cmperor Chicken … £7.50
Recipe: Delhi nawabi’s special mild dish with almond flavour.
Lemon Butter Chicken … £7.50
Recipe: Chicken with butter and lemon juice.
Butter Chicken … £7.25
Recipe: Chicken with homemade butter.
Recipe: Chicken or lamb cooked with dupiaza onions, tomatoes, yoghurt, almond powder, coconut powder and mixed spices with coriander.
Makhon Chicken … £6.95
Recipe: Mild curry topped with cream, butter and coconut powder.
Nawabi Chicken … £6.95
Recipe: Cubes of barbequed chicken cocked with garlic butter.
Nawabi Delight … £7.75
Recipe: Combination of chicken, banana, mixed fruits and mango in a creamy sauce. Sweet
Duck … £7.95
Recipe: Trend pieces of duck cooked with sweet mango and honey.
Rajpoot Special Chicken … £7.50
Recipe: Tandoori chicken with mixed spices.
Rajdani Cmperor Chicken … £7.50
Recipe: Delhi nawabi’s special mild dish with almond flavour.
Lemon Butter Chicken … £7.50
Recipe: Chicken with butter and lemon juice.
Butter Chicken … £7.25
Recipe: Chicken with homemade butter.
Rajpoot Chef Specialties
GREEN CHICKEN OR LAM MASSALA … £6.95
Recipe: The dish cooked with garnished garam massala, soft onion, fresh coriander, tomatos, yoghurt, fresh cream, lime pickle, mint and chef’s special spice.
FISH BHUNA … £8.50
Recipe: Bangladeshi traditional fish cooked with methi, fresh coriander and turmeric powder etc.
KING PRAWN KARISHMA … £10.95
Recipe: King prawn cooked with garlic, ginger, soft onions, tomatoes, oyster sauce, red and green peppers etc.
BOMBE HOT JOUL … £6.95
Recipe: Lemon juice and hot spices cooked with chicken or lamb (madras to phall hot).
JAIPUR SPECIAL … £7.25
Recipe: Diced pieces of spring chicken cooked with cumin seeds and coriander.
RAJPOOT CHICKEN … £7.25
Recipe: Strips of chicken lightly spiced and stir fried with onions, garlic and mixed vegetables.
MORIS GHOSTH … £7.50
Recipe: Tender strips of lamb and spinach, stir fried along with red and green peppers and green chillies.
PERSIAN SPECIAL … £7.95
Recipe: Chicken or lamb cooked with medium herbs, turmeric juice and mint sauce.
PERSIAN KING PRAWN … £9.95
Recipe: The dish cooked with mince, medium herbs, turmeric juice and mint sauce.
KING PRAWN MIRCHWALA … £9.95
Recipe: King prawn cooked with minced garlic, onions, capsicums, green chillies, medium sauce and fresh coriander.
BUSH DUCK … £7.95
Recipe: Diced breast of duck with herbs and spices, cooked with bamboo shoots.
SHIM DUCK … £7.95
Recipe: Spicy duckling cooked with garlic and mange touts.
SHIM … £6.95
Recipe: Chicken or lamb cooked with garlic and mange touts.
RAJPOOT SPECIAL TANDOORI MASSALA … £8.50
Recipe: Breast of chicken and minced meat cooked in tasty sauce and flamed with sambuca, exotic herbs and spices.
SHOBJI BENAROSHI … £5.95
Recipe: Mixed vegetables cooked with yoghurt, almond powder, coconut, butter, fresh cream and mango to get a must try taste. The dish is mild and ideal for beginners.
RAJPOOT FISH MASSALA … £8.50
Recipe: Cooked with spring onions, tomatoes, mustard seeds, garlic and ginger with various garam massala spice and topped with fresh coriander. The dish served with a portion of pilau rice.
RAJ RESHMI CHICKEN … £7.75
Recipe: Diced chicken tikka with ginger, poppy seeds and fresh green chillies. The dish served in hot karahi.
RAJ BENGAL CHICKEN … £8.10
Recipe: Strips of chicken breast stir fired with onions, garlic, peppers, corns, mushrooms and mixed peppers. The dish served in sizzler.
RAJ MIRCH MASSALA … £8.50
Recipe: Tandoori chicken taken off the bone, cooked with minced lamb and fresh green chillies.
RAJ DESHI … £8.50
Recipe: Tender pieces of chicken or lamb tikka cooked with lentils, fresh herbs and spices topped with fresh green chillies and tomatoes.
RAJ CHINGRI PALAK … £9.50
Recipe: King prawn cooked with cheese, spinach, chickpeas and fenugreek leaves.
RAJ REZOTTI … £8.75
Recipe: Pieces of chicken tikka, lamb tikka and sheek kebab cooked in a medium sauce with onions and capsicums.
RAJ JINGA BHAJA … £11.95
Recipe: King prawns cooked on shells with medium spices.
RAJ KHATTA MITTA … £7.50
Recipe: It's an wonderful combination of flavors, cooked with coconut powder, lemon juice and mango chutney with cream.
Recipe: The dish cooked with garnished garam massala, soft onion, fresh coriander, tomatos, yoghurt, fresh cream, lime pickle, mint and chef’s special spice.
FISH BHUNA … £8.50
Recipe: Bangladeshi traditional fish cooked with methi, fresh coriander and turmeric powder etc.
KING PRAWN KARISHMA … £10.95
Recipe: King prawn cooked with garlic, ginger, soft onions, tomatoes, oyster sauce, red and green peppers etc.
BOMBE HOT JOUL … £6.95
Recipe: Lemon juice and hot spices cooked with chicken or lamb (madras to phall hot).
JAIPUR SPECIAL … £7.25
Recipe: Diced pieces of spring chicken cooked with cumin seeds and coriander.
RAJPOOT CHICKEN … £7.25
Recipe: Strips of chicken lightly spiced and stir fried with onions, garlic and mixed vegetables.
MORIS GHOSTH … £7.50
Recipe: Tender strips of lamb and spinach, stir fried along with red and green peppers and green chillies.
PERSIAN SPECIAL … £7.95
Recipe: Chicken or lamb cooked with medium herbs, turmeric juice and mint sauce.
PERSIAN KING PRAWN … £9.95
Recipe: The dish cooked with mince, medium herbs, turmeric juice and mint sauce.
KING PRAWN MIRCHWALA … £9.95
Recipe: King prawn cooked with minced garlic, onions, capsicums, green chillies, medium sauce and fresh coriander.
BUSH DUCK … £7.95
Recipe: Diced breast of duck with herbs and spices, cooked with bamboo shoots.
SHIM DUCK … £7.95
Recipe: Spicy duckling cooked with garlic and mange touts.
SHIM … £6.95
Recipe: Chicken or lamb cooked with garlic and mange touts.
RAJPOOT SPECIAL TANDOORI MASSALA … £8.50
Recipe: Breast of chicken and minced meat cooked in tasty sauce and flamed with sambuca, exotic herbs and spices.
SHOBJI BENAROSHI … £5.95
Recipe: Mixed vegetables cooked with yoghurt, almond powder, coconut, butter, fresh cream and mango to get a must try taste. The dish is mild and ideal for beginners.
RAJPOOT FISH MASSALA … £8.50
Recipe: Cooked with spring onions, tomatoes, mustard seeds, garlic and ginger with various garam massala spice and topped with fresh coriander. The dish served with a portion of pilau rice.
RAJ RESHMI CHICKEN … £7.75
Recipe: Diced chicken tikka with ginger, poppy seeds and fresh green chillies. The dish served in hot karahi.
RAJ BENGAL CHICKEN … £8.10
Recipe: Strips of chicken breast stir fired with onions, garlic, peppers, corns, mushrooms and mixed peppers. The dish served in sizzler.
RAJ MIRCH MASSALA … £8.50
Recipe: Tandoori chicken taken off the bone, cooked with minced lamb and fresh green chillies.
RAJ DESHI … £8.50
Recipe: Tender pieces of chicken or lamb tikka cooked with lentils, fresh herbs and spices topped with fresh green chillies and tomatoes.
RAJ CHINGRI PALAK … £9.50
Recipe: King prawn cooked with cheese, spinach, chickpeas and fenugreek leaves.
RAJ REZOTTI … £8.75
Recipe: Pieces of chicken tikka, lamb tikka and sheek kebab cooked in a medium sauce with onions and capsicums.
RAJ JINGA BHAJA … £11.95
Recipe: King prawns cooked on shells with medium spices.
RAJ KHATTA MITTA … £7.50
Recipe: It's an wonderful combination of flavors, cooked with coconut powder, lemon juice and mango chutney with cream.
Rajbeguni
Recipe: The dishes cooked with garnished ginger and garlic with spring onions, tomatoes, almond, coconut powder, butter, fresh cream, fresh coriander with bringal and chickpeas with black cumin. Please mention: mild / medium / hot.
Chicken Raj Benguni … £6.95
Chicken Raj Benguni … £6.95
Lamb Raj Benguni … £6.95
Prawn Raj Benguni … £6.95
King Prawn Raj Benguni … £9.95
RAJ GARLIC VARIETY
Recipe: Diced pieces meat stir fried in garlic butter with green and red peppers. Served on a sizzler.
Garlic Chicken… £8.50
Garlic Lamb … £8.50
Garlic Prawn … £8.50
Garlic King Prawn … £9.95
RAJ RANI
RECIPE: GREEN AND RED PEPPERS, TOMATO PUREE, FRESH GINGER, GARLIC, FRESH CORIANDER
AND MISSED MASSALA ETC.
CHICKEN RAJ RANI … £7.95
LAMB RAJ RANI … £7.95
PRAWN RAJ RANI … £7.97
KING PRAWN RAJ RANI … £9.95
AND MISSED MASSALA ETC.
CHICKEN RAJ RANI … £7.95
LAMB RAJ RANI … £7.95
PRAWN RAJ RANI … £7.97
KING PRAWN RAJ RANI … £9.95
RAJPOOT SPECIALTIES
RECIPE: THESE TRADITIONAL ASIAN CURRIES ARE COOKED CAREFULLY BY OUR QUALIFIED CHEF TO BEFIT THE TRUE EASTERN TASTE. PREPARED TO SUIT YOUR TASTE WHETHER IT’S MILD, MEDIUM, HOT OR VERY HOT.
SUG CHICKEN … £6.95 (SPINACH AND CHICKEN)
SAG GOSTH … £6.95 (SPINACH AND LAMB)
BHINDI GOSTH … £6.95 (OKRA AND LAMB)
CHANA GOSTH … £6.95 (CHICK PEAS AND LAMB)
DHALL GOSTH … £6.95 (LENTILS AND LAMB)
METHI GOSTH … £6.95 (FENUGREEK LEAVES AND LAMB)
SUG CHICKEN … £6.95 (SPINACH AND CHICKEN)
SAG GOSTH … £6.95 (SPINACH AND LAMB)
BHINDI GOSTH … £6.95 (OKRA AND LAMB)
CHANA GOSTH … £6.95 (CHICK PEAS AND LAMB)
DHALL GOSTH … £6.95 (LENTILS AND LAMB)
METHI GOSTH … £6.95 (FENUGREEK LEAVES AND LAMB)
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